Cutlets may already be crispy and delicious, but pair them with creamy Dijon mustard sauce and you’ve got a true showstopper. This sauce is tangy, velvety, and just fancy enough
Sauces
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Cutlets may already be crispy and delicious, but pair them with creamy Dijon mustard sauce and you’ve got a true showstopper. This sauce is tangy, velvety, and just fancy enough
